Pack Brothers Hospitality is thrilled to announce the expansion of its esteemed portfolio with the addition of three iconic dining establishments, bringing a new level of excellence and personal touch to Virginia’s vibrant culinary scene. The new additions—Decoys Seafood and Bennetts Creek Marina, Vintage Tavern, and River Stone Chophouse—promise to deliver memorable dining experiences, each with its own distinct flavor and atmosphere. A Legacy of Excellence in Hospitality As a family-run duo, Pack Brothers Hospitality has a proven track record of quality, attention to detail, hospitality, and being community-minded. Known for their exceptional restaurants and hotels across Virginia, the Pack Brothers have cultivated a reputation for delivering unforgettable experiences through meticulous attention to detail and a genuine passion for hospitality at properties like Smithfield Station in Smithfield, Virginia, and The Surry Seafood Company in Surry, Virginia. “We are excited to welcome Decoys Seafood, Vintage Tavern, and River Stone Chophouse into the Pack Brothers family,” said Randy Pack, Co-Founder of Pack Brothers Hospitality. “Each of these restaurants has a storied history and a loyal following, and we are honored to build on their success. Our mission is to preserve the unique character of these establishments while infusing them with our commitment to excellence and personal service.” Introducing The Newest Additions in Suffolk, Virginia DECOYS Seafood Restaurant and Bennetts Creek Marina Waterfront Restaurant, Blind Duck Tiki Bar, Bennetts Creek Marina, and Cottages on the Point Escape the hustle and head to Decoys, with its stunning views of Bennetts Creek. This restaurant specializes in an innovative menu that features a range of gourmet comfort foods, from artisanal burgers and hand-cut fries to creative seafood dishes and farm-fresh salads. With its on-site seafood restaurant, 60-slip marina, The Blind Duck Tiki Bar featuring live entertainment on the weekends on its deck, and four luxurious cottages for your overnight stay, Decoys has a warm, inviting ambiance and is set to become the go-to spot for both casual dining and special occasions. VINTAGE TAVERN Step into a restaurant with genuine character where great food is served without pretension. A place that welcomes guests with a relaxed atmosphere and surrounds them with rustic arts and crafts architecture such as exposed beams, Rumsford fireplaces in each dining room, and game trophies in the lounge. From the exhibition kitchen come signature dishes prepared by the culinary team, among them an appetizing Taste of Southern Goodness sampler of homemade biscuits, house-made sausages, shaved Virginia ham, deviled eggs, house-made spreads such as strawberry jam, and seasonal entrees like oven-baked flounder with herb-onion spoon bread and lemon brown butter sauce. Vintage Tavern just received its two-stem award from Wine Spectator, showcasing its deep commitment to wine. The menu is truly Seasonally Southern. RIVER STONE CHOPHOUSE The River Stone Chophouse is Coastal Virginia’s premier Chophouse featuring Steaks, Seafood, and Raw Bar. The only restaurant locally aging Hereford Beef and custom cutting our own steaks to delight every carnivore. Signature dishes include a 22 oz. Dry Aged Ribeye, aged in-house for 28 days, Deviled Crab Dip, and Live Maine Lobsters. A rotating selection of oysters, plus seasonal salads and sides, complete the dining experience. Exceptional service combined with a carefully selected Two Stem award-winning wine list makes dining at River Stone an unforgettable experience. The Arts and Crafts inspired space includes a stone fireplace, romantic booths, dramatic lighting, an oyster and raw bar, and a vibrant bar scene featuring Happy Hour every weekday. A separate bar menu offers more casual selections including a ½ lb burger, House Cut Fries, and a Philly Steak Spring Roll. Outside the bar, the stone patio with a fire pit offers a relaxing atmosphere for an after-dinner cocktail or to enjoy a fine cigar. The second floor offers four private rooms with exceptional audio-visual to accommodate all your meeting needs. A New Chapter for Virginia’s Culinary Scene The acquisition of these celebrated restaurants marks an exciting new chapter for Pack Brothers Hospitality. The Pack brothers’ passion for creating outstanding dining experiences and their commitment to maintaining high standards of quality and service will ensure that Decoys Seafood and Bennetts Creek Marina, Vintage Tavern, and River Stone Chophouse continue to be beloved destinations for locals and visitors alike. “We look forward to the dedicated teams at each restaurant and working together to uphold the high standards that these establishments are known for,” said Randy Pack, Co-Founder of Pack Brothers Hospitality. “Our goal is to honor the legacy of these iconic restaurants while introducing new elements that will delight our guests and keep these venues at the forefront of Virginia’s dining scene.” Company Links: Website: Pack Brothers Hospitality Decoys | Instagram Bennetts Creek Marina Vintage Tavern | Instagram River Stone Chophouse | Instagram #PackBrothersHospitality #VirginiaDining #DecoysSeafood #BennettsCreekMarina #VintageTavern #RiverStoneChophouse #SuffolkVirginiaRestaurants #FamilyRunHospitality #CoastalVirginiaCuisine #GourmetComfortFoods #SeasonallySouthern #WineSpectatorAward #HerefordBeef #Chophouse #RawBar #FineDiningVirginia About Pack Brothers Hospitality Experience Exceptional Hospitality: Discover a realm where luxury intertwines with approachability and warmth, where every detail is meticulously crafted to exceed your expectations. Pack Brothers collection of properties offers a sanctuary for those seeking refinement and rejuvenation along the Virginia coastlines. At Pack Brothers Hospitality, hospitality is not just a service—it’s a passion. Our dedicated team is committed to anticipating your every need and ensuring that your experience with us is nothing short of exceptional. Pack Brothers Hospitality is a family-owned and operated company known for its exceptional restaurants and hotels across Coastal Virginia. With a focus on quality, innovation, and personalized service, Pack Brothers Hospitality has established a reputation for creating memorable experiences that reflect a deep passion for hospitality and community. Contact Details Pack Brothers Hospitaltiy Randy Pack +1 757-357-7700 [email protected] Company Website https://www.packbrothershospitality.com/
Category: Family
New Book by Denise Edwards, “On the Call, On the Wall,” Available Now
Denise Edwards, a renowned International Prayer Leader and Intercessor, is set to release her inspiring new book, “On the Call, On the Wall,” on August 1st. This compelling publication offers readers an in-depth look into the power of prayer, faith, and divine calling through Denise’s personal experiences and spiritual insights. About the Book: “On the Call, On the Wall” is an exploration of Denise Edwards’ journey as an apostolic intercessor and prayer leader. The book delves into her profound experiences with spiritual warfare, intercessory prayer, and her steadfast commitment to the Great Commission. It is filled with powerful narratives that highlight the impact of a life dedicated to prayer and service. What to Expect: Readers can expect to find heartfelt stories, teachings, and testimonies that reveal the challenges and victories of a life led by faith. The book is designed to encourage and empower individuals to deepen their own spiritual practices and to understand the significant role of intercessory prayer in the Christian faith. Availability: “On the Call, On the Wall” will be available for purchase now on Amazon.com and directly through the official website, www.onthecallonthewall.com. From the Author: “I am thrilled to share ‘On the Call, On the Wall’ with you all,” said Denise Edwards. “This book is a culmination of many years of ministry and prayer, and I hope that it will inspire readers to embrace the power of prayer and to recognize the profound impact it can have on their lives and the lives of others.” Order your copy today at www.onthecallonthewall.com Media Contacts: www.GCUPUBLISHING.com www.Pubcowire.com https://theronedwards.com About Denise Edwards: Denise Edwards is an International Prayer Leader, Apostolic Intercessor, Seer, Senior Chaplain, Instructor, Speaker, and Shofar Minister. She is the founder of C.O.M.E. Ministries and has dedicated her life to teaching and leading others in the powerful ministry of prayer. Join us as we celebrate the launch of “On the Call, On the Wall” — a must-read for anyone interested in the transformative power of prayer and the impact of living a faith-filled life. For more information about “On the Call, On the Wall” and to schedule interviews or speaking engagements with Denise Edwards, please visit onthecallonthewall.com or contact [email protected] / [email protected] Contact Details GCU Publishing (.com) William Hodge +1 888-428-0095 [email protected]
